El Ranchero

From the farm to your table

Rogelio Guevara takes pride in the quality and honesty of every piece of meat he sells. He has a passion for providing his customers with beautiful cuts of meat that come from a humane background and are raised locally. Hormone and cruelty free, Rogelio provides us with the most decadent cuts of meats for our organic based dishes.


Street Taco$8
Plantain and tumeric tortilla, roasted baby goat, chipotle hibiscus marmalade, avocado cream, orange air, radish, purslane.
Surf & Turf Taco$8
Ribeye chicharron, soft shell crab, carrot pure, beet tortilla, radish, charred garlic and habanero mayo.
Tartar and Tuetano$11
Catch of the day, roasted bone marrow, sundered tomato, capers, cilantro, serrano chile, avocado, wonton crisps, mustard aioli.
Pork belly carnitas, confit of carnitas, regional asadero cheese, ajillo style grasshoppers, habanero salsa verde, red onion, radish, quelites, cherry tomato, cilantro.

Main Courses

Chile Wellington$19
Tender tips, roquefort, mushroom duxelle, puff pastry, mesquite roasted pomodora sauce.
Classic Whole Roast Cornish Hen$22
Garden herbs, seasonal vegetables, mulato rosemary demi glaze.
Lamb Shank Mixiote$31
Adobo braised, charro beans, tomatillo salsa, grilled pineapple, basil, habanero chile, chia tortilla.
Steak and Eggs$25
«Sous vide», parmesan crusted organic hen egg, tomato compote, arugula, potato ana «apple wood bacon», truffled hollandaise.
Tamarindo and Ancho Braised Short Rib$22
Beet mole, habanero, spiced sweet potato torte, walnut oil, carrot confit, pearl onion, tortilla air.
El Grajero

Decadent dishes from our huerta to your table.


El Pescador

Succulent dishes from the sea to your table.