El Pescador

From the sea to your table

La Playita is a quaint and sleepy fishing village nestled in the heart of the San Jose del Cabo Marina. To those who live there, fishing is more than a career… it’s a family legacy. By carrying on the tradition of generations before them, the fisherman of La Playita have grown a reputation for their quality catch. We proudly purchase our fish from these talented and knowledgeable individuals to provide you with the freshest boat to table cuisine.


Belly and Suckers$13
Hoisin «house made» glazed pork belly, grilled octopus, smoked carrot pure, pasilla chili sauce, squid ink aioli, avocado arugula puree, longaniza chips, pickled cauliflower.
Pacific Oysters (6)$12
Watermelon sashimi «red currant», watermelon habanero and mint sorbet, orange ginger air, hibiscus salt.
Sashimi Pastor$11
Achiote marinade, grilled pineapple, habanero, cilantro, tomatillo, poke sauce, crispy tortilla, sea salt, lime.
Torched Scallops$10
Pumpkin seed and squid ink crust, avocado and cream cheese mousse, chorizo sand, lemon chip, micro greens, puya sauce.

Main Courses

Pescadero Shrimp$22
Pork rind crusted, date, sage, tropical fruit salsa, lemongrass coconut infusion.
Pacific Lobster$38
Butter poached, orange buerre blanc, cous cous, asparagus, chayote.
Seafood Chilpachole$35
Chile cream «ancho, chilhuacle, pasilla, mulato», lobster, jumbo shrimp, octopus, divers scallop, soft shell crab, epazote, radish.
Baja Mediterranean Catch of the Day$19
Sundried tomato tapenade, warmed quinoa salad with baby squash, heirloom «bruschetta» salsa, pesto, panko herb and garlic crust.
El Grajero

Decadent dishes from our huerta to your table.


El Ranchero

Succulent dishes from the farm to your table.