El Pescador

From the sea to your table

La Playita is a quaint and sleepy fishing village nestled in the heart of the San Jose del Cabo Marina. To those who live there, fishing is more than a career… it’s a family legacy. By carrying on the tradition of generations before them, the fisherman of La Playita have grown a reputation for their quality catch. We proudly purchase our fish from these talented and knowledgeable individuals to provide you with the freshest boat to table cuisine.

Starters

Belly and Suckers$13
Hoisin «house made» glazed pork belly, grilled octopus, smoked carrot pure, pasilla chili sauce, squid ink aioli, avocado arugula puree, longaniza chips, pickled cauliflower.
Pacific Oysters (6)$12
Watermelon sashimi «red currant», watermelon habanero and mint sorbet, orange ginger air, hibiscus salt.
Sashimi Pastor$11
Achiote marinade, grilled pineapple, habanero, cilantro, tomatillo, poke sauce, crispy tortilla, sea salt, lime.
Torched Scallops$10
Pumpkin seed and squid ink crust, avocado and cream cheese mousse, chorizo sand, lemon chip, micro greens, puya sauce.

Main Courses

Pescadero Shrimp$22
Pork rind crusted, date, sage, tropical fruit salsa, lemongrass coconut infusion.
Pacific Lobster$38
Butter poached, orange buerre blanc, cous cous, asparagus, chayote.
Seafood Chilpachole$35
Chile cream «ancho, chilhuacle, pasilla, mulato», lobster, jumbo shrimp, octopus, divers scallop, soft shell crab, epazote, radish.
Baja Mediterranean Catch of the Day$19
Sundried tomato tapenade, warmed quinoa salad with baby squash, heirloom «bruschetta» salsa, pesto, panko herb and garlic crust.
El Grajero

Decadent dishes from our huerta to your table.

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El Ranchero

Succulent dishes from the farm to your table.

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