El Granjero

From our huerta to your table

We were fortunate enough to have met Cristo Rey shortly after hurricane Odile and immediately hired the talented farmer to over see our organic farm and call it his new home. It is thanks to the special touch of he and the rest of our farmers that we have consistently fresh and delicious produce to incorporate into all of our dishes.

Starters

Baby Blue and Beet Salad$8
Roasted beet, roquefort cheese, sunflower seeds, pecan, apple crisps, balsamic fig vinaigrette. [ contains dairy ]
Ciabatta Capresse$8
Smoked heirloom tomato, regional ricotta «El Carrizal Ranch», crispy parmesan, basil pesto, toasted ciabatta, white truffle infusion. [ contains dairy ]
Grilled Cesar Salad$13
Grilled romaine lettuce, housemade dressing, prosciutto jerky, tomato marmalade, reggiano, tempura anchovy, garlic chips, crispy crouton. [ contains dairy, eggs and anchovy ]
Jicama Sashimi$8
Wakame seaweed, mango, cucumber, cilantro, soy, lime, serrano, sesame oil, sambal, ginger, toasted guajillo and peanuts.

Main Courses

Chile Portobello$14
Roasted poblano chile, grilled potobello, mushroom duxelle, roquefort cheese, horno roasted pomodoro sauce, puff pastry. [ contains dairy ]
Primavera Pasta$14
Linguini, seasonal garden vegetables, roasted tomato sauce, parmesan «reggiano». [ contains dairy ]
Vegetarian Tlayuda$14
Black bean and corn truffle puree, corn esquites, regional asadero and cojita cheeses, quelites, baby tomatoes, pearl onion, salsa verde, mexican cream, cilantro. [ contains dairy ]
El Pescador

Decadent dishes from the sea to your table.

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El Ranchero

Succulent dishes from the farm to your table.

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